POLYETHYLENE GREEN CHOPPING BOARD
Made from premium food-grade polyethylene, this chopping board offers a durable, non-porous surface that resists stains, odors, and moisture buildup. Engineered for heavy-duty use, it ensures excellent hygiene and protects knife edges in fast-paced professional kitchens. Available in multiple sizes and colors, it supports effective color-coded food safety practices to minimize cross-contamination and maintain kitchen standards.
- Durable polyethylene build that resists deep cuts, warping, and wear
- Green color coding indicates safe use for fruits and vegetables under HACCP standards
- Provides a smooth cutting surface that protects knives and allows precise chopping
- Hygienic non-porous material that does not absorb moisture, odors, or stains
- Simple to clean and dishwasher safe, making it practical for everyday use
- Widely used in restaurants, hotels, catering, and home kitchens to maintain food safety
This green polyethylene chopping board is crafted to support safe and efficient kitchen routines. Recognized in professional kitchens as the standard for fruit and vegetable preparation, it helps prevent cross-contamination while keeping ingredients fresh and hygienic.
With a non-porous, knife-friendly surface that resists wear and odors, this board ensures long-lasting performance. Easy to maintain and designed for heavy use, it’s a dependable choice for both culinary professionals and households.
Italian Brand Excellence: Manufactured by FABHS, delivering professional-grade quality trusted worldwide.